Tag Archives: Hour

Jazz at 100 Hours 19 and 20

If you missed last week’s Jazz at 100, you can listen to both hours right here. You can find all the episodes leading up to the current week’s show on the site if you need to catch up on any of them. Make sure to tune in to Jazz at 100 Thursday nights from 7-9!

Hour 19:

While the jazz of the thirties was predominantly remembered as coming from orchestras and big bands, seminal soloists continued to record memorable music in small group settings, setting the stage for disruptive industry transitions to come in the 1940s.

Hour 20:

In the last hour we heard from prominent Swing Era soloists Chu Berry, Roy Eldridge, Johnny Hodges and Lester Young, featured in small group settings. Continuing in the small group vein, in this hour we’ll hear from the Benny Goodman Trio, Quartet and sextet, Django Reinhardt and le Quintette Du Hot Club de France avec Stephane Grappelli and the influential, but less well known sextet led by bassist John Kirby.

Jazz at 100 Hours 17 and 18

Catch up on last week’s show before the next two hours air tomorrow night from 7-9! Tune in to Jazz at 100 every Thursday night from 7-9!

Hour 17:

Jazz has often been understood through the lens of the conflict between art and commerce. In the 1930s, several artists successfully blurred these distinctions. Louis Armstrong adopted popular song as his vehicle foe a successful career shift into the mainstream. Lionel Hampton, a key member of Benny Goodman’s courageous color-blind quartet and the leading vibraphone player of his generation, created a series of high-energy recordings that were foundational in the development of Rhythm and Blues.

Hour 18:

By far the most commercially successful of the stride pianists, he made his reputation (and his living) through comedy. “He wasn’t witty, if that word is taken to imply a kind of humor too subtle to engender belly laughs – he was funny. He was also bigger than life, Rabelaisian in intake, energy, and output. His greatest joy was playing Bach on the organ, but he buttered his bread as a clown, complete with a mask as fixed as that of Bert Williams or Spike Jones. It consisted of a rakishly tilted derby, one size too small, and Edwardian mustache that fringed his upper lip, eyebrows as thick as paint and pliable as curtains, flirtatious eyes, a mouth alternately pursed or widened in a dimpled smile, and immense girth, draped in the expensive suits and ties of a dandy.” – Gary Giddens